FORT LAUDERDALE FINE DINING OPTIONS

When appetizers and sandwiches reel you in with jumbo crab dips and Mahi Mahi tacos, entrées supply Kaluz Danish ribs and filet kabobs.The tasting menu ($a hundred sixty five) is the one alternative at star chef Marc Vetri’s flagship cafe on Spruce Road. But not like at many other dining places, it includes a number of selections for Each indivi